Unique Eats and Eateries of San Francisco by Kimberley Lovato

When people talk about great food cities, San Francisco rises to the top of the list thanks to its 49-square-miles of mouthwatering ways to whet your appetite. Unique Eats and Eateries of San Francisco invites the city s nearly 25 million annual visitors and its food-obsessed residents to discover the stories and histories that simmer…

When people talk about great food cities, San Francisco rises to the top of the list thanks to its 49-square-miles of mouthwatering ways to whet your appetite. Unique Eats and Eateries of San Francisco invites the city s nearly 25 million annual visitors and its food-obsessed residents to discover the stories and histories that simmer behind some of San Francisco s iconic dishes, historic restaurants, and artisanal shops. Want to taste the prize-winning pie of a 12-time World Pizza Champion? Eat your homework at cheese school? Attend a dinner party for 40? Food truck hop in a national park? Chow down on dumplings in the country s oldest Chinatown? Or eat your first Hangtown Fry? Pull up a chair and crack open Unique Eats and Eateries of San Francisco. This tasty guide is seasoned with all you need for an unforgettable edible exploration of one of the world s most food-savvy cities.
Available on Amazon

About the Author

Kimberley Lovato is a freelance writer whose lifestyle and travel articles have been published in
magazines such as National Geographic, Delta Sky, American Way, Virtuoso Life, Every Day With Rachael Ray, Private Clubs, BBC Travel, travelandleisure.com, and in many more print and online publications.

Walnut Wine & Truffle Groves, a culinary travel book about the Dordogne region of France,
has won numerous awards including the Gold 2012 Lowell Thomas Award given by the Society of
American Travel Writers Foundation.

Her new travel guide, Unique Eats and Eateries of San Francisco, invites visitors (and food-obsessed residents) to explore the city in a delicious way—via the back stories and histories of some of its gutsy chefs and benevolent restaurateurs, the unexpected and the iconic restaurants, and the must-eat dishes that make San Francisco the fantastic dining destination that it is.

Please read more about her at www.kimberleylovato.com

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